One of the delights of staying in a top notch hotel like Jamaica Inn is to experience all the divine cocktails, with or without alcohol.
Our talented and experienced servers are always ready to whip up a delightful and unique cocktail. We asked Rajay to recommend a festive drink which is easy to make and he suggested a Sorrel Cosmopolitan – a mix of vodka, Grande Marnier and sorrel.
Sorrel is a perennial herb that is cultivated as a garden herb or leaf vegetable. It Jamaica it used as a Christmas drink and is made into a sorrel punch and sold in stores from November. We are using the actual sorrel drink in this recipe.
A Festive Sorrel Cosmopolitan
- 2 ounces Vodka (Rajay used Grey Goose)
- 1 ounce Grande Marnier
- ½ ounce lime juice
- 3 ounces sorrel juice
Shake ingredients with ice and serve in a traditional martini glass. Garnish with a wedge of lime or a cherry.
If you would like further information on Rajay’s Sorrel Cosmo – please do not hesitate to contact us at: firstname.lastname@example.org