The Ocean Spa: The 2014 Team Member Awards

Recently we held the first ever Ocean Spa Team Member Awards at the hotel, with the aim to recognize and award hard-working and dedicated team members for their past year’s work.
In 2014, The Ocean Spa was named the Top Spa in the Caribbean, The Bahamas and Bermuda by Travel + Leisure.
Of course, this is due to not only a fabulous location, …

Jamaica Inn is Green Globe certified

We are very happy to announce that Jamaica Inn has received the official Green Globe certification.
Over the last few years our team has been working hard to preserve the environment through various efforts and tasks, but now with the help of Green Globe, we have developed specific strategies in order to acquire and maintain our Green Globe certification.
Here are just a few of …

A Marilyn Monroe New Year’s Eve Affair at The Inn!

It is no surprise that New Year’s Eve at The Inn was not only a fabulous event, but one that many guests have commented “they will never forget.”
A classic combination of old world glamour, a magical setting and the most delectable dishes created by Chef Maurice and his team helped to make the last night of the year a great …

Brunch time again at Jamaica Inn!

This week Sunday, January 4, 2015 we will be commencing our regular Sunday Brunches at Jamaica Inn.
As usual, Chef Maurice has planned to whip up a mouth-watering array of sumptuous dishes for the first brunch of the New Year and he promises it will be quite divine. As well as the usual favorites, he will also have a special Jamaican-style repertoire …

Happy New Year 2015 from the Inn!

As we ring in 2015, we can’t help but reminisce about all the fun our guests have had with us in 2014.
Click the PLAY button on the photo album below to see some of our most cherished memories from this past year and share yours by leaving a comment below!
Be sure to follow us on Instagram at @thejamaicainn throughout the year for your …

Champagne Brunch at the Inn

This Sunday, November 16, the hotel will have a special Champagne Brunch to celebrate the start of the festive season and to tie in with Jamaica’s Restaurant Week.
Executive Chef Maurice and his team will ensure this magnificent buffet menu has everything to suit all palettes – from a fabulous array of salads, to roast turkey, Jamaican jerk leg-of-lamb, a pasta station, …