Chef Maurice Henry shares a new recipe from the menus at Jamaica Inn. Try it at home to get a taste of the Inn!
Follow his step-by-step instructions including tips on how to plate it.
Recipe serves one.
2 oz Bucherondin goat cheese
2 oz heavy cream
8 oz balsamic vinegar
1 oz Pine nuts
½ lb Callaloo (spinach)
2 oz Onion
2 oz Bell Peppers
6 pc Arugula leaves
Guests aren’t the only ones who can’t get enough of Jamaica Inn. We are proud to have some of the most dedicated staff a hotel could ask for.
We have 13 staff members who have been with our Jamaica Inn family for more than 30 years each – Teddy has been here 54 years, in fact!
The hard work of all of …
Does Winter and the flu season have you aching and fatigued to the bone? Do you need a dose of Caribbean warmth and some sunshine to boost your Vitamin D levels?
If so, then Kiyara Ocean Spa has just the cure for you with our Chasing the Chill package!
Chasing the Chill
First, enjoy a Eucalyptus Hot Stone Deep Tissue Massage to clear your head, relieve …
We are excited to announce that Jamaica Inn was chosen as a winner in the three categories in TripAdvisor’s 2013 Travelers’ Choice awards!
Jamaica Inn was named:
#4 among the Top 25 Luxury Hotels in the Caribbean
#5 among the Top 25 Hotels in the Caribbean
#21 among the Top 25 Hotels for Service in the Caribbean
We are humbled by all the wonderful reviews our valued guests …
Good news for the winter traveler — it will be even easier than ever to fly to Jamaica! Several major airlines have expanded their service to Jamaica starting December 15, 2012.
Among the carriers planning to increase service to Jamaica are:
Delta Airlines, which will expand to daily service departing from John F. Kennedy International Airport beginning Dec. …
The editors of Condé Nast Traveler have named Jamaica Inn as one of the World’s Best Places to Stay in its 2013 Gold List in the January issue on newsstands soon.
More than 47,000 readers named their 1,300 of their favorite hotels and destinations worldwide in the 2012 Readers’ Choice survey, which published in October.
What did Condé Nast Traveler readers have to say about Jamaica …