Chef Maurice recently delighted us with a lovely vegetarian menu of lightly sautéed callaloo and fried breadfruit. It’s so delicious that we want to share the recipe with you. Plus, modifications to this Jamaican-style dish are easy. Although the breadfruit used in the dish was grown in Jamaica, you can use crusty French bread if you don’t have breadfruit… Read More


Discerning travelers will be interested in Jamaica Inn’s new one-of-a-kind, over-the-top, ultimate in luxury Jamaica vacation package. Travel in style on a private jet, visit exclusive sites in Jamaica that the typical tourist doesn’t see and truly relax with the services of a personal butler. Book our Ultimate in Luxury vacation package and you and a… Read More


In April, we announced the topic for our 2014 photo contest as “Room with a View.” We received so many great photos from guests over the past two months, but are pleased to announce the winners: First place winner Justin and Xenia Morgan – a free 3-night stay Second place winner Kimberly & Christopher – two Jamaica… Read More


If you have booked a vacation to the hotel this summer, chances are high that you will either spot a mother sea turtle crawling ashore at night to lay her eggs in the sand, or possibly see the baby turtles hatching and make their way to sea. Mel, our turtle expert from the Oracabessa Turtle Project, has… Read More


We are very happy to announce that The Ocean Spa at Jamaica Inn has recently won the #1 spot from the prestigious Travel + Leisure World’s Best Awards for “Top Spa in the Caribbean, Bermuda and the Bahamas” and #6 in the World. Every year, Travel + Leisure readers vote on their favorite hotels, resorts, spas,… Read More


What better way to end a day in paradise than to take in a gorgeous sunset at Jamaica Inn? Experience the beautiful pink and golden hues for yourself while enjoying dinner alfresco or sipping an evening cocktail. Owner Eric Morrow captured this beautiful sunset last night in the video below.… Read More