Archive for the ‘Recipe’ Category

A Classic Jamaica Inn Mojito

November 4th, 2014 | Posted by Jamaica Inn | No Comments
One of our most popular and most requested cocktails at The Inn is a classic Cuban Mojito. We use fresh mint, of course, and what makes ours a little different (and ...

Recipe: Ackee and Saltfish, Jamaica’s National Dish

August 20th, 2014 | Posted by Jamaica Inn | No Comments
When visiting Jamaica, one of the must-try dishes is our national dish, Ackee and Saltfish. It is the most popular among our guests and is available as part of the ...

Recipe: Sautéed Callaloo with Fried Breadfruit and Plantain

August 5th, 2014 | Posted by Jamaica Inn | No Comments
Chef Maurice recently delighted us with a lovely vegetarian menu of lightly sautéed callaloo and fried breadfruit. It’s so delicious that we want to share the recipe with you. Plus, ...

Recipe: Escovitch Fish with Bammy

May 9th, 2014 | Posted by Jamaica Inn | No Comments
Bring the island flavors into your kitchen delight your taste buds with this simplified recipe for Escovitch Fish. Chef recently demoed his recipe for “Escovitch Fish” during a Shop and Cook with Chef ...

Shop and Cook with Executive Chef Maurice

March 12th, 2014 | Posted by Jamaica Inn | No Comments
Journey with Jamaican Inn’s Executive Chef Maurice each Friday at 10:30 a.m. as he visits one of his favorite places in Ocho Rios, the local Farmer’s Market, located just a ...

Try a Festive Sorrell Cosmopolitan by Rajay

December 23rd, 2013 | Posted by Jamaica Inn | No Comments
One of the delights of staying in a top notch hotel like Jamaica Inn is to experience all the divine cocktails, with or without alcohol. Our talented and experienced servers are ...
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